LSS meals at Generations
Monday, Oct. 21: Cheesy chicken spaghetti, green peas, country vegetable blend, dinner roll.
Tuesday, Oct. 22: Beef roast with gravy, parslied new potatoes, sliced carrots, herb butter roll, snickerdoodle cookie.
Half-Price Day sponsored by First Presbyterian Church.
Wednesday, Oct. 23: Tuna noodle casserole, broccoli florets, peach crisp, dinner roll.
Thursday, Oct. 24: Oven-roasted turkey, turkey gravy, mashed potatoes, sliced beets, wheat bread, chocolate chip bar.
Friday, Oct. 25: Beef macaroni and cheese, green beans, California vegetable blend, dinner roll.
LSS Dining offers well-balanced and affordable meals in a community atmosphere.
Call Pam Franken at 283-9846, extension 11 to reserve one day prior, to arrange to pick up a dinner or for home-delivered meals.
Gift certificates are available at the meal site or online at www.lssmn.org/nutrition.
